Pastificio Gaetarelli

Tortelli di zucca

250 g packet

A rich stuffing with an intense and aromatic flavour of ripe pumpkin and crunchy pieces of amaretti biscuits.

Nutrition
facts (g)
for 100g
of product
for 125g
(half packet)
ENERGY kJ8731091
ENERGY Kcal207258
Fat3,94,9
of which saturates1,62
Carbohydrates3443
of which sugars7,18,9
Fibre1,21,5
Protein8,310
Salt1,31,6
Tortelli di zucca
FRESH FILLED EGG PASTA:

PASTA INGREDIENTS:50%: “00” WHEAT flour, durum WHEAT semolina, EGGS 20%, water, added salt max 2%.
STUFFING INGREDIENTS:50%: butternut squash 65%, amaretti biscuits 13% (sugar, apricot kernels, white EGG, LACTOSE and MILK protein, flavoring, raising agent: sodium hydrogen carbonate), Parmigiano Reggiano cheese (MILK, salt, rennet), breadcrumbs (WHEAT flour, yeast, salt), salt, nutmeg.

Consume after cooking. Boil in salted water for about 3 minutes. Drain and season.
Store at +4°C ±2°C. Once the pack has been opened keep refrigerated and consume within 3 days. Packaged in a protective atmosphere. Do not perforate the packaging.

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Tortelli al Bagòss Tortelli al Tremosine Tortellini Valeggio

LOVED BY THE GOURMETS

The gourmet love the products by Pastificio Gaetarelli: you will therefore find our pasta in the most exclusive restaurants, food stores, etc.

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RECIPES

Here are some recipes to give you hints and ideas to make the most of Pastificio Gaetarelli’s excellent fresh pasta.

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HO.RE.CA

Gaetarelli products enrich the tables of the best restaurants of Northern Italy

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LARGE-SCALE DISTRIBUTION

Gaetarelli products can be found in the refrigerator section of the best retail stores

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SHOPS

To buy Gaetarelli’s fresh stuffed pasta directly

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