Pastificio Gaetarelli

Tortelloni ai cuori di carciofi

250 g packet

Handmade fresh egg pasta filled with artichoke.

Nutrition
facts (g)
for 100g
of product
for 125g
(half packet)
ENERGY kJ9481185
ENERGY kcal225281
Fat56,3
of which saturates33,8
Carbohydrate3544
of which sugars22,5
Fibre1,92,4
Protein911
Salt1,51,9
Tortelloni ai cuori di carciofi
FRESH FILLED EGG PASTA:

PASTA INGREDIENTS:50%: “00” WHEAT flour, durum WHEAT semolina, EGGS 20%, water, added salt max 2%.
STUFFING INGREDIENTS:50%: artichoke hearts 40%, ricotta (serum MILK, MILK, Cream (MILK), salt), breadcrumbs (“0” WHEAT flour, yeast, salt), Parmigiano Reggiano cheese (MILK, salt, rennet), butter (MILK), parsley, salt, garlic, black pepper, nutmeg.

Consume after cooking. Boil in salted water for about 3 minutes. Drain and season.
Store at +4°C ±2°C. Once the pack has been opened keep refrigerated and consume within 3 days. Packaged in a protective atmosphere. Do not perforate the packaging.

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Bigoli all'uovo Garganelli all'uovo Maccheroncini all'uovo Pappardelle all'uovo Pasta sfoglia lasagne
Tagliatelle all'uovo Tagliolini all'uovo Casoncelli alla Bresciana Tortelli al Salmì di Cervo Tortelli al Trentingrana
Ravioli al pecorino e basilico Ravioli al salmone e mascarpone Casoncelli con salsiccia e rosmarino

LOVED BY THE GOURMETS

The gourmet love the products by Pastificio Gaetarelli: you will therefore find our pasta in the most exclusive restaurants, food stores, etc.

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RECIPES

Here are some recipes to give you hints and ideas to make the most of Pastificio Gaetarelli’s excellent fresh pasta.

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HO.RE.CA

Gaetarelli products enrich the tables of the best restaurants of Northern Italy

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LARGE-SCALE DISTRIBUTION

Gaetarelli products can be found in the refrigerator section of the best retail stores

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SHOPS

To buy Gaetarelli’s fresh stuffed pasta directly

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